LAMA

A rich curry-flavoured broth with a pronounced seafood stock, paired with medium-thick, wavy noodles: LAMA’s Spice Ramen is an appealing choice if you’re after something beyond the familiar combination of curry and naan. Some diners who chose their preferred level of heat found it properly spicy. The menu lists the ramen with rice, so there’s something to enjoy after the noodles, too. The listed price is 1,000 yen.

For curry, there’s also the Aigake W Curry Rice, featured as a popular menu item. Choose a combination of chicken, keema, vegetable or seafood curry—a good option if you can’t settle on just one. One diner also remarked on its colourful presentation. The listed price is 1,000 yen. Naan-and-curry sets include options with a daily curry, salad and drink; with chicken tikka; or with cheese naan. The listed prices are 800 yen for the daily set, 900 yen for the regular set and 990 yen for the cheese naan curry set. The menu also says that one refill of plain naan is free.

There’s more to explore here than Indian-style favourites: Nepalese dishes are another reason to visit the menu. One visitor ordered the Newari Khaja Set, a plate arranged around a central staple and accompanied by meat, egg, beans, vegetables, potato and achar, among other items. What looked like steamed rice was, they noted, chiura—flattened rice. The diner also described crumbling papad over the chiura. Whether you’re after a casual meal of curry and naan or curious to try something new from Nepal’s table, LAMA offers options ranging from noodles and curry to Nepalese cooking.